How to Make Patisa
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Here's a recipe for making Patisa, also known as Soan Papdi, a popular Indian and Pakistani sweet:
Ingredients:
1 cup gram flour (besan)
1 cup sugar
1/2 cup ghee (clarified butter)
1/4 cup water
1/2 teaspoon cardamom powder
A few saffron strands (optional)
Chopped nuts for garnish (such as almonds, pistachios)
Instructions: